Description
PREMIUM QUALITY – Pink curing salt is ideal for homemade jerky seasoning Sausage, Bacon, Ham, Jerky Seasoning and Cure Brisket & Corned Beef.
The highest quality product you’ll find on the market.
LKR 8,990.00
The Spice Lab Pink Curing Salt is great for Sausage, Bacon, Ham, Jerky Seasoning, Cure, Brisket & Corned Beef.
Size: 907 g (2Lb)
Out of stock
PREMIUM QUALITY – Pink curing salt is ideal for homemade jerky seasoning Sausage, Bacon, Ham, Jerky Seasoning and Cure Brisket & Corned Beef.
The highest quality product you’ll find on the market.