The Spice Lab Pink Curing Salt #1, 2Lb (907 g)

LKR 8,990.00

The Spice Lab Pink Curing Salt is great for Sausage, Bacon, Ham, Jerky Seasoning, Cure, Brisket & Corned Beef.

Size: 907 g (2Lb)

In stock

Description

PREMIUM QUALITY –  Pink curing salt is ideal for homemade jerky seasoning Sausage, Bacon, Ham, Jerky Seasoning and Cure Brisket & Corned Beef.

The highest quality product you’ll find on the market.